Postres
Postres
Spring Rolls Malanga
Spring rolls rellenos de crema avellana con banano, acompañado de helado de chocolate, frustos rojos y maracuyá./ Spring rolls filled with hazelnut cream with banana, accompanied by chocolate ice cream, red fruits and passion fruit.
COP 19,000.00

Cremosa Tentación
Cremoso batido de arequipe y frutos tropicales, acompañado de merengues con frutos secos. / Creamy milkshake of arequipe and tropical fruits, accompanied by meringues with dried fruits.
COP 16,000.00

Trilogía de Brownie Palenque
Tres brownies artesanales de chocolate blanco, chocolate oscuro y red velvet acompañado de helado de vainilla y salsa de frutos rojos. / Three artisan brownies, white chocolate, dark chocolate and red velvet cheese accompanied by vanilla ice cream and red berry sauce.
COP 29,000.00

Milhoja Malanga
Tejas crocantes rellenas de crema pastelera, arequipe, banano y fresas. / Crispy tiles filled with pastry cream, arequipe, banana and strawberries.
COP 19,000.00

Coco Arrebatado
Biscochuelo húmedo, cheese cake de coco con un topping de gelato de vainilla y ralladura de limón. / Moist sponge cake, coconut cheesecake with a topping of vanilla gelato and lemon zest.
COP 17,900.00
